Have you ever imagined being part of one of the biggest food companies in the world?
Nourish life is our commitment. This is not limited to food production – it extends to projects, initiatives, and causes we embrace. To deliver quality products, we have a team dedicated to innovating every day. We have more than 90,000 employees worldwide, forming a large team with a global vision while addressing local needs.
Each member of our team is important in making BRF one of the largest food companies in the world. We are guided by values that serve as a compass for our work. Ethics in all actions, transparency in our value chain, and innovation are non-negotiable points for us.
Come and join us to be part of this food giant!
BRF values and promotes an inclusive and diverse culture. We consider persons with disabilities for all our opportunities.
Main Activities
* Building product recipes and procedures on new products and product revisions, creation of label information, product analysis, and ensuring the control of legal compliance.
* Ensuring the creation of final product costs.
* Organizing relevant units in production trials for new products and product revisions, ensuring the adequacy control of the inputs in the trials, and following up on input orders if necessary.
* Planning R&D studies and trials, ensuring and coordinating the trials with production.
* Providing and organizing sample requests from suppliers.
* Supporting Quality and Production units in consumer product complaints.
* Developing new products for McDonald's and implementing current products that are revised and improved according to demands.
* Finding alternative ingredients by working in coordination with the Procurement Department.
* Following legal changes and making revisions where necessary.
Requirements
* University Degree in Food Engineering.
* Minimum 2 years of experience.
* Preferably worked in production, quality, or R&D departments.
Knowledge and Skills
* Analytical and interpretation skills.
* Open-minded.
* Detail-oriented.
* Teamwork oriented.
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